Table 1.
No. | Plasmid | Species | Source | Geographic Location | Collection Year | Plasmid Size (bp) | pMLST | Accession No. | Reference |
---|---|---|---|---|---|---|---|---|---|
1 | pS22_2161_IncI1 | Salmonella Mbandaka | Broiler flock environment | Poland | 2022 | 89,439 | pST113 | CP146619.1 | This study |
2 | pLV23529-CTX-M-8 | Escherichia coli | Sus scrofa | Portugal | 2015 | 89,458 | pST113 | KY964068.1 | [27] |
3 | pA117-CTX-M-8 | Escherichia coli | Loxodonta africana | Brazil | 2019 | 101,273 | pST113 | MN816371.1 | [28] |
4 | pN23 | Escherichia coli | Homo sapiens | Japan | No data | 91,831 | pST113 | AP017892.1 | [12] |
5 | pS11 | Escherichia coli | Chicken meat | Japan | No data | 101,377 | pST113 | AP017893.1 | [12] |
6 | pMTY12368_IncI1-I | Escherichia coli | Chicken meat | Japan | 2012 | 84,532 | pST113 | CP134369.1 | unpublished |
7 | pHU493 | Escherichia coli | Homo sapiens | Japan | 2010 | 94 912 | pST113 | LC567073.1 | [29] |
8 | pCH41 | Escherichia coli | Chicken meat | Japan | 2010 | 86,204 | pST113 | LC567085.1 | [29] |
9 | pP44 | Escherichia coli | Canis lupus familiaris | Japan | 2015 | 89,476 | pST113 | LC567053.1 | [29] |
10 | pHU485 | Escherichia coli | Homo sapiens | Japan | 2010 | 86,204 | pST114 | LC567072.1 | [29] |
11 | pCH110 | Escherichia coli | Chicken meat | Japan | 2010 | 97,607 | pST235 | LC567091.1 | [29] |
12 | pCH365 | Escherichia coli | Chicken meat | Japan | 2010 | 108,776 | pST132 | LC567098.1 | [29] |
13 | pICBEC72Hctx | Escherichia coli | Homo sapiens | Brazil | 2016 | 92,070 | pST131 | KX443694.1 | [30] |