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. 2024 Sep 27;16:134. doi: 10.1186/s13148-024-01752-5

Table 6.

EUR MR analysis result: the CVH factors on GrimEAA

No. of SNPs F IVW Weighted median MR-Egger MR-PRESSO
CVH factors β (SE), year p Value q Value β (SE), year p Value q Value β (SE), year p Value q Value No. of outliers β (SE), years p Value q Value
Clinical factors
Total cholesterol (1SD) 117 125 − 0.188 (0.084) 2.47E-02 9.18E-02 − 0.104 (0.128) 4.16E-01 8.77E-01 − 0.085 (0.137) 5.39E-01 8.72E-01 2 − 0.157 (0.078) 4.82E-02 1.51E-01
Fasting glucose (1SD) 85 109 − 0.146 (0.226) 5.18E-01 6.64E-01 − 0.003 (0.301) 9.93E-01 9.93E-01 0.368 (0.431) 3.95E-01 8.22E-01 1 − 0.106 (0.214) 6.21E-01 7.06E-01
DBP (1 mmHg) 793 65 0.002 (0.008) 8.23E-01 8.23E-01 − 0.002 (0.013) 8.62E-01 9.29E-01 − 0.009 (0.021) 6.71E-01 8.72E-01 2 0.006 (0.008) 4.99E-01 6.56E-01
SBP (1 mmHg) 756 64 0.005 (0.005) 3.51E-01 5.38E-01 − 0.002 (0.007) 7.39E-01 8.85E-01 − 0.013 (0.013) 3.26E-01 7.71E-01 4 0.005 (0.005) 2.80E-01 4.72E-01
Lifestyle factors
BMI (1SD) 941 58 0.599 (0.081) 1.12E-13 2.91E-12 0.632 (0.124) 3.58E-07 9.31E-05 0.912 (0.249) 2.60E-04 6.77E-03 2 0.598 (0.080) 1.48E-13 3.70E-12
Smoking status
Current 16 40 5.314 (1.658) 1.35E-03 8.76E-03 4.293 (2.224) 5.35E-02 1.99E-01 8.568 (7.513) 2.73E-01 7.71E-01 0 5.314 (1.491) 2.83E-03 1.77E-02
Previous 20 38 0.661 (1.357) 6.26E-01 6.79E-01 1.791 (1.478) 2.26E-01 5.87E-01 17.208 (7.011) 2.45E-02 2.12E-01 1 1.305 (1.180) 2.83E-01 4.72E-01
Never 76 41 − 2.981 (0.524) 1.25E-08 1.63E-07 − 2.284 (0.746) 2.19E-03 2.84E-02 − 6.766 (2.292) 4.22E-03 5.49E-02 0 − 2.981 (0.524) 2.30E-07 2.88E-06
Amount of smoking
Pack-years (1SD) 11 73 1.016 (0.413) 1.40E-02 6.06E-02 1.218 (0.439) 5.49E-03 4.76E-02 1.935 (0.950) 7.20E-02 4.68E-01 0 1.016 (0.413) 3.38E-02 1.27E-01
Number of days/week of physical activity 10 + minutes
Moderate (1SD) 16 36 − 0.322 (0.277) 2.45E-01 5.38E-01 0.128 (0.364) 7.24E-01 8.85E-01 − 1.418 (1.795) 4.43E-01 8.22E-01 0 − 0.322 (0.277) 2.63E-01 4.72E-01
Vigorous (1SD) 11 40 − 0.477 (0.438) 2.76E-01 5.38E-01 − 0.272 (0.489) 5.79E-01 8.85E-01 − 3.032 (3.634) 4.26E-01 8.22E-01 0 − 0.477 (0.438) 3.02E-01 4.72E-01
Types of physical activity in the last 4 weeks
Heavy DIY 19 35 1.921 (1.189) 1.06E-01 2.77E-01 2.136 (1.516) 1.59E-01 5.17E-01 0.321 (7.776) 9.68E-01 9.68E-01 0 1.921 (1.049) 8.38E-02 2.33E-01
Light DIY 13 40 − 3.414 (1.998) 8.75E-02 2.53E-01 0.270 (2.017) 8.93E-01 9.29E-01 10.396 (7.390) 1.87E-01 6.68E-01 1 − 2.322 (1.706) 2.01E-01 4.56E-01
Strenuous sports 6 39 − 1.951 (4.816) 6.85E-01 7.13E-01 − 2.548 (4.574) 5.78E-01 8.85E-01 3.982 (25.233) 8.82E-01 9.68E-01 0 − 1.951 (4.816) 7.02E-01 7.63E-01
Walking 21 34 − 4.313 (1.236) 4.85E-04 4.21E-03 − 4.474 (1.825) 1.43E-02 7.41E-02 1.831 (12.868) 8.88E-01 9.68E-01 0 − 4.313 (1.218) 2.05E-03 1.71E-02
Other physical activity 14 38 − 1.339 (1.385) 3.34E-01 5.38E-01 − 0.377 (1.851) 8.39E-01 9.29E-01 − 1.190 (10.917) 9.15E-01 9.68E-01 0 − 1.339 (1.385) 3.51E-01 4.88E-01
No physical activity 5 33 3.361 (5.439) 5.37E-01 6.64E-01 − 2.561 (6.426) 6.90E-01 8.85E-01 − 70.264 (59.182) 3.21E-01 7.71E-01 0 3.361 (5.439) 5.70E-01 6.79E-01
Food intake
Dried fruit (1SD) 43 42 − 1.523 (0.504) 2.51E-03 1.31E-02 − 1.711 (0.646) 8.04E-03 5.23E-02 − 3.149 (2.299) 1.78E-01 6.68E-01 0 − 1.523 (0.504) 4.27E-03 2.13E-02
Fresh fruit (1SD) 56 45 − 0.627 (0.600) 2.96E-01 5.38E-02 − 0.804 (0.783) 3.05E-01 7.20E-01 1.126 (2.237) 6.17E-01 8.72E-01 1 − 0.847 (0.566) 1.55E-01 3.88E-01
Salad (1SD) 17 37 − 0.908 (1.222) 4.57E-01 6.60E-01 − 0.549 (1.312) 6.75E-01 8.85E-01 3.574 (6.274) 5.77E-01 8.72E-01 1 0.138 (1.067) 8.99E-01 8.99E-01
Cooked vegetable (1SD) 17 38 − 0.525 (1.061) 6.20E-01 6.79E-01 0.632 (1.098) 5.65E-01 8.85E-01 − 1.299 (11.902) 9.15E-01 9.68E-01 1 0.179 (0.838) 8.34E-01 8.69E-01
Oily fish (1SD) 69 44 − 0.670 (0.313) 3.21E-02 1.04E-01 − 0.859 (0.436) 4.86E-02 1.99E-01 − 0.621 (1.364) 6.50E-01 8.72E-01 0 − 0.670 (0.313) 3.57E-02 1.27E-01
Nonoily fish (1SD) 12 44 − 0.463 (0.819) 5.72E-01 6.76E-01 0.787 (1.123) 4.83E-01 8.85E-01 -5.450 (4.026) 2.06E-01 6.68E-01 0 -0.463 (0.786) 5.68E-01 6.79E-01
Cereal (1SD) 39 45 − 0.385 (0.411) 3.49E-01 5.38E-01 − 0.191 (0.596) 7.49E-01 8.85E-01 -2.646 (1.744) 1.38E-01 6.68E-01 0 − 0.385 (0.393) 3.33E-01 4.88E-01
Bacon (1SD) 3 32 − 0.515 (0.834) 5.37E-01 6.64E-01 − 0.782 (1.010) 4.39E-01 8.77E-01 − 0.107 (1.736) 9.61E-01 9.68E-01
Processed meat (1SD) 23 39 − 0.557 (0.518) 2.82E-01 5.38E-01 − 0.927 (0.708) 1.91E-01 5.51E-01 − 1.905 (2.698) 4.88E-01 8.46E-01 0 − 0.557 (0.518) 2.94E-01 4.72E-01

DBP: diastolic blood pressure; SBP: systolic blood pressure; BMI: body mass index; Moderate: number of days/week of moderate physical activity 10 + minutes; Vigorous: Number of days/week of vigorous physical activity 10 + minutes; Heavy DIY: e.g., weeding, lawn mowing, carpentry, digging; Light DIY: e.g., pruning, watering the lawn; Walking: walking for pleasure (not as a means of transport); Bold font indicates that the MR results are significant after FDR correction (q < 0.05)