Table 2 . Logistic regression of TyG index and incidence of HFpEF.
| Characteristic | Crude model | Model 1 | Model 2 | |||
|---|---|---|---|---|---|---|
| OR (95% CI) | p-value | OR (95% CI) | p-value | OR (95% CI) | p-value | |
| TyG-index | 4.739 [3.738–6.082] | <0.001 | 4.842 [3.747–6.344] | <0.001 | 5.127 [3.894–6.856] | <0.001 |
| TyG-index (standardization) | 3.085 [2.598–3.697] | <0.001 | 3.134 [2.603–3.811] | <0.001 | 3.267 [2.677–4.031] | <0.001 |
| TyG-index (categorize) | ||||||
| Tertile 1 | Ref | Ref | Ref | |||
| Tertile 2 | 5.076 [2.534–11.325] | <0.001 | 5.276 [2.585–11.912] | <0.001 | 5.355 [2.587–12.271] | <0.001 |
| Tertile 3 | 30.381 [15.981–65.572] | <0.001 | 32.825 [16.751–72.396] | <0.001 | 34.214 [17.025–77.350] | <0.001 |
| p for trend | <0.001 | <0.001 | <0.001 | |||
Note:
TyG-index (standardization) means that the mean of the TyG index is changed to 0 and the variance is changed to 1. Crude model adjusted for none. Model 1 adjusted for sex, age, BMI, diabetes, family history of hypertension, diuretics, ACEI/ARB. Model 2 adjusted for Model 1 and laboratory indicators (HDL-C, uric acid, creatinine, TC).