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. 2024 Oct 14;10:90. doi: 10.1038/s41523-024-00681-z

Table 1.

Baseline characteristics of study participants

High risk N = 221 (%) Highest risk N = 97 (%) Total participants N = 318 (%)
Age 40–49 64 (29%) 7 (7.2%) 71 (22.3%)
50–59 72 (32.6%) 34 (35%) 106 (33.3%)
60–69 53 (24%) 49 (50.5%) 102 (32.1%)
70–79 32 (14.4%) 7 (7.3%) 39 (12.3%)
BMI <18.5 2 (0.9%) 4 (4.1%) 6 (1.9%)
18.5–24.9 120 (54.3%) 59 (60.8%) 179 (56.3%)
25–29.9 58 (26.2%) 18(18.6%) 76 (23.9%)
>30 41 (18.6%) 16 (16.5%) 57 (17.9%)
Race/ethnicity White 196 (88.7%) 87 (89.7%) 283 (89%)
Hispanic 5 (2.3%) 1 (1.0%) 6 (1.9%)
Black or African American 5 (2.3%) 0 5 (1.6%)
Asian 2 (0.9%) 3 (3.1%) 5 (1.6%)
Native Hawaiian or Other Pacific Islander 1 (1.3%) 0 1 (0.31%)
Two or more races 10 (4.5%) 3 (3.1%) 13 (4.1%)
Some other race 1 (0.5%) 2 (2.1%) 3 (0.94%)
No response 0 1 (1.0%) 1 (0.31%)
Prefer not to answer 1 (0.5%) 0 1 (0.3%)
Education High school 7 (3.2%) 2 (2.1%) 9 (2.8%)
College or technical school 41 (18.6%) 23 (23.7%) 64 (20.1%)
College graduate or more 173 (78.2%) 71 (73.2%) 244 (76.7%)
No response 0 1 (1%) 1 (0.4%)

Age, BMI, race/ethnicity, education of participants, and further subset for high- and highest-risk participants. Percentages (%) were calculated in each column according to the column’s total N.