Table 2.
Effects of a low temperature during grain filling on pasting property.
| Cultivar | Treatment | PV (cP) | TV (cP) | BD (cP) | FV (cP) | SB (cP) |
|---|---|---|---|---|---|---|
| YZX | CT | 2152 ± 57 a | 1377 ± 39 a | 774 ± 95 a | 2064 ± 33 b | 687 ± 6 b |
| LT | 2274 ± 16 a | 1364 ± 13 a | 910 ± 30 a | 2313 ± 12 a | 949 ± 1 a | |
| YXYLS | CT | 901 ± 33 b | 617 ± 27 b | 284 ± 6 b | 1080 ± 37 b | 463 ± 10 b |
| LT | 2237 ± 14 a | 1440 ± 31 a | 797 ± 46 a | 2396 ± 19 a | 955 ± 16 a | |
| NX42 | CT | 2472 ± 18 a | 1735 ± 49 a | 738 ± 32 a | 2567 ± 44 b | 832 ± 6 b |
| LT | 2498 ± 31 a | 1743 ± 8 a | 755 ± 32 a | 2763 ± 11 a | 1020 ± 8 a | |
| YLY2646 | CT | 2712 ± 21 a | 1712 ± 35 a | 1001 ± 41 a | 2613 ± 31 b | 902 ± 7 b |
| LT | 2363 ± 25 b | 1631 ± 35 a | 733 ± 18 b | 2776 ± 34 a | 1146 ± 6 a |
Data are shown as the mean ± standard deviation of three replicates. Different letters for the same cultivar in the same column mean significantly different (p < 0.05). CT, normal temperature; LT, low temperature.