Table 1.

Thermodynamic parameters of cMoL interactions with glucose and galactose.

Carbohydrate	T (K)	Ksv (102 M−1)	Ka (102 M−1)	∆H (J/mol)	∆S (J/K·mol)	∆G
Glucose	298	0.2847 ± 0.0020	0.29785 ± 0.00007	4.358	−11.51	−7.681
	303	0.1701 ± 0.0014	0.15559 ± 0.00005			−6.764
	308	0.1542 ± 0.0013	0.14825 ± 0.00007			−6.904
Galactose	298	0.9768 ± 0.0007	0.12387 ± 0.00004	2.752	−6.82	−6.371
	303	0.9610 ± 0.0009	0.07617 ± 0.00001			−5.124
	308	0.9584 ± 0.0080	0.09212 ± 0.00001			−5.686