Table 2.
Centesimal composition of the diets offered to the control groups and obesity-induced groups.
| Diets |
Artemia sp. (100 g) 1 |
Commercial Fish Food (100 g) 2 |
Egg Yolk Powder + Soybean Oil (100 g) 3 |
|---|---|---|---|
| Calories (Kcal) | 391 | 291 | 737 |
| Carbohydrates (g) | 11 | 31 * | 5 |
| Proteins (g) | 53 | 35 | 24 |
| Lipids (g) | 15 | 3 | 69 |
1 The information on the centesimal composition was obtained from [17]. 2 The information on the centesimal composition was obtained from commercial labels (https://nutricon.ind.br/produtos/nutriflakes/). 3 The information on the centesimal composition was obtained from the label of LIZA oil and Naturovos egg yolk (https://www.liza.com.br/produtos and https://www.tbca.net.br/base-dados/int_composicao_alimentos.php?cod_produto=BRC0009J). * Calculated by the difference between 100 and the sum of the percentages of water, protein, fat, minerals, and ash, according to the information on the label.