Table 1.
Sources of rapeseed cake.
| Sample Numbers | Colors * | Source of Variety | Heating Temperature and Time | Sources | Storage Conditions |
|---|---|---|---|---|---|
| RSC1 | brown | Brassica napus L. | 130 ± 10 °C, 30 min | Liupanshui city, Guizhou | Normal temperature, <3 months |
| RSC2 | reddish brown | Brassica napus L. | 165 ± 15 °C, 25 min | Neijiang city, Sichuang | Normal temperature, <3 months |
| RSC3 | yellowish green | Brassica napus L. | 115 ± 10 °C, 30 min | Huainan city, Anhui | Normal temperature, <3 months |
| RSC4 | greener | Brassica napus L. | 40 ± 20 °C, 60~120 min | Hanzhong city, Shaanxi | Normal temperature, <3 months |
| RSC5 | yellowish green | Brassica napus L. | 95 ± 10 °C, 25 min | Xuchang city, Henan | Normal temperature, <3 months |
| RSC6 | yellowish green | Brassica napus L. | 115 ± 10 °C, 30 min | Xiantao city, Hubei | Normal temperature, <3 months |
| RSC7 | reddish brown | Brassica napus L. | 165 ± 15 °C, 25 min | Huaihua city, Hunan | Normal temperature, <3 months |
| RSC8 | brown | Brassica napus L. | 130 ± 10 °C, 30 min | Chongqing Municipality | Normal temperature, <3 months |
| RSC9 | brown | Brassica napus L. | 130 ± 10 °C, 30 min | Xiangxiang city, Hunan | Normal temperature, <3 months |
| RSC10 | yellowish brown | Brassica napus L. | 95 ± 10 °C, 60 min | Hanchuan city, Hubei | Normal temperature, <3 months |
RSC, rapeseed cake; * The color information was derived from the color of the entire powder after comminution.