Figure 6.
Dynamic changes in the lactylation substrate and enzyme protein expression of broiler breast at different acidification time points. (A) The contents of methylglyoxal in breast. (B) The contents of GSH in breast. (C) The contents of LGSH in breast. (D) Relative expression of lactylation enzymes. The data are presented as Mean ± SE (n = 12). a-b Represents significant differences (P < 0.05).