Table 4.

Fivefold cross validation results shown by using SVMGLCM model on yeast.

Testing set	AC (%)	TPR (%)	PPV (%)	MCC (%)
1	89.67	31.53	81.57	49.58
2	90.15	35.41	85.29	55.38
3	89.23	30.42	89.56	48.91
4	90.13	33.56	87.22	52.72
5	89.31	30.43	81.41	46.48
(Average of 5 tests)	89.69 ± 0.42	32.27 ± 2.36	85.01 ± 6.02	50.61 ± 3.35