Figure 6.
Osmotin levels in leaves of Giarraffa (GIA), Leccino (LEC) and Maurino (MAU) cultivars after two (t2) and four (t4) weeks of stress. (A) Membranes immunoblotted with anti-osmotin antibodies from the above experimental groups; (B) relative quantification of blotting expressed as integrated density (i.d.).