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. 2005 Jun;187(12):4229–4237. doi: 10.1128/JB.187.12.4229-4237.2005

FIG. 1.

FIG. 1.

Effects of homocysteine (Hcn) and glutamine (Gln) treatments on relative concentrations of amino acids in phloem sap of barley (A), body fluids of S. granimum (B), and body fluids of A. pisum (C). Data are presented as proportions of the total amino acid pool.