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. 2024 Oct 29;24:358. doi: 10.1186/s12935-024-03532-w

Fig. 2.

Fig. 2

Computed tomography image of an axial section of the 3rd lumbar vertebra (A); Automatic segmentation of visceral fat (yellow), subcutaneous fat (green) and skeletal muscle (red) was performed using Slice-O-Matic software (B)