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. Author manuscript; available in PMC: 2025 May 1.
Published in final edited form as: Food Control. 2024 Jun;160:110325. doi: 10.1016/j.foodcont.2024.110325

Table 1.

Summary of positive laboratory results from the Food and Drug Administration (FDA) and Kansas Department of Agriculture (KDA) product and environmental samples collected in 2021 during the outbreak investigation of Salmonella Oranienburg infections.

Sample Collected by Date Collected Sample Description Sample Location Salmonella serovar
FDA 10/7/2021 Swabs (Bagging machine that was in storage in the packing shed) Importer D Salmonella Sandiego
FDA 10/15/2021 Soil sediment Grower AA Salmonella Newport, Anatum, Javiana
KDA 8/2021 Condiment sample of lime and cilantro that reportedly previously contained onions, but none were left to be sampled. POS A Salmonella Oranienburg