Table 2.

Anthropometric variables by nutritional diagnosis.

Variable	Ingestion	Clinical	Behavioral	Without diagnosis	Intergroup differences p
Weight (kg)	74.5 (65.0–86.0)*	80.6 (71.2–92.0)*	76.1 (66.0–86.8)*	74.5 (65.0–86.0)	<0.001
BMI (kg/m2)	28.6 (25.6–32.0)*	30.6 (28.0–34.6)*	28.8 (25.9–32.2)	26.5 (24.9–29.0)*	<0.001
Waist Circumference (cm) Male	99.4 (92.5–107.3)*	103.7 (98.7–115.0)*	98.7 (92.5–107.09)	97.9 (88.6–99.3)*	<0.001
Waist Circumference (cm) Female	96.0 (88.0–103.0)**	98.7 (92.0–108.3)**	97.0 (89.0–104.5)	95.0 (88.1–101.0)**	0.026
Body Fat Percentage - Male	31.4 (27.8–34.5)**	33.6 (30.2–36.2)**	31.1 (28.1–34.7)**	30.3 (27.1–31.7)**	0.003
Body Fat Percentage - Female	38.2 (35.1–41.4)	39.8 (36.8–42.9)*	38.5 (35.1–42.2)	36.1 (33.2–40.3)*	<0.001

Kruskal-Wallis Test * < 0.001, ** < 0.05.