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. 2024 Oct 9;80(Pt 11):286–293. doi: 10.1107/S2053230X24009439

Table 2. Crystallization.

Method Sitting-drop vapour diffusion
Plate type MRC Maxi 48-well
Temperature (K) 293
Protein concentration (mg ml−1) 10
Buffer composition of protein solution 20 mM Tris–HCl pH 7.4, 0.1 M NaCl, 2 mM DTT
Composition of reservoir solution 39.3%(v/v) ethylene glycol, 0.1 M MES pH 5.6, 0.2 M zinc acetate
Volume and ratio of drop 2 µl, 1:1
Volume of reservoir (µl) 210