TABLE 1.
Time to recovery of microorganisms from blood cultures with BacT/ALERT FA and FN bottles
Organisma | No. (%) of organisms recovered on day:
|
Total no. of organisms recovered | ||||
---|---|---|---|---|---|---|
1 | 2 | 3 | 4 | 5 | ||
Significant isolates | ||||||
Gram-positive cocci | ||||||
Staphylococcus aureus | 587 | 161 | 23 | 7 | 8 | 786 |
Staphylococcus lugdunensis | 4 | 3 | 0 | 0 | 0 | 7 |
Staphylococcus sp. not S. aureus | 256 | 165 | 10 | 3 | 0 | 434 |
Streptococcus pneumoniae | 74 | 1 | 0 | 0 | 0 | 75 |
Beta-hemolytic streptococci | 72 | 8 | 1 | 0 | 0 | 81 |
Enterococci | 132 | 18 | 1 | 0 | 1 | 152 |
Other streptococci | 79 | 11 | 2 | 1 | 0 | 93 |
Aerobic gram-positive bacilli | 22 | 4 | 2 | 0 | 0 | 28 |
Enterobacteriaceae | ||||||
Citrobacter sp. | 16 | 0 | 1 | 0 | 0 | 17 |
Enterobacter sp. | 33 | 5 | 0 | 0 | 1 | 39 |
Escherichia coli | 297 | 22 | 4 | 4 | 0 | 327 |
Escherichia hermannii | 1 | 0 | 0 | 0 | 0 | 1 |
Klebsiella oxytoca | 22 | 1 | 0 | 0 | 0 | 23 |
Klebsiella pneumoniae | 120 | 4 | 1 | 1 | 0 | 126 |
Kluyvera sp. | 1 | 0 | 0 | 0 | 0 | 1 |
Hafnia alvei | 2 | 0 | 0 | 0 | 0 | 2 |
Morganella morganii | 7 | 2 | 0 | 0 | 0 | 9 |
Proteus mirabilis | 37 | 3 | 0 | 1 | 0 | 41 |
Proteus vulgaris | 4 | 0 | 0 | 0 | 0 | 4 |
Providencia sp. | 6 | 0 | 0 | 0 | 0 | 6 |
Salmonella sp. | 7 | 0 | 0 | 0 | 0 | 7 |
Serratia marcescens | 19 | 7 | 1 | 1 | 0 | 28 |
Other GNB | ||||||
Acinetobacter anitratus | 10 | 3 | 0 | 0 | 0 | 13 |
Aeromonas sp. | 1 | 0 | 0 | 0 | 0 | 1 |
Alcaligenes xylosoxidans | 2 | 3 | 1 | 1 | 0 | 7 |
Burkholderia cepacia | 1 | 0 | 0 | 0 | 0 | 1 |
Comamonas acidovorans | 1 | 0 | 0 | 0 | 0 | 1 |
Eikenella corrodens | 0 | 1 | 1 | 0 | 0 | 2 |
Flavimonas oryzihabitans | 1 | 0 | 0 | 0 | 0 | 1 |
Haemophilus influenzae | 3 | 1 | 1 | 0 | 0 | 5 |
Moraxella osloensis | 2 | 0 | 0 | 0 | 0 | 2 |
Neisseria meningitidis | 2 | 0 | 0 | 0 | 0 | 2 |
Pasteurella multocida | 4 | 0 | 0 | 0 | 0 | 4 |
Pseudomonas aeruginosa | 53 | 9 | 2 | 0 | 0 | 64 |
Pseudomonas stutzeri | 0 | 3 | 0 | 0 | 0 | 3 |
Pseudomonas sp. | 2 | 0 | 0 | 0 | 0 | 2 |
Shewanella putrefaciens | 0 | 0 | 0 | 1 | 0 | 1 |
Stenotrophomonas maltophilia | 5 | 6 | 1 | 0 | 0 | 12 |
Other gram-negative bacilli | 6 | 4 | 1 | 1 | 0 | 12 |
Yeast | ||||||
Candida albicans | 3 | 19 | 11 | 3 | 1 | 37 |
Candida glabrata | 0 | 2 | 13 | 7 | 2 | 24 |
Candida lusitaniae | 3 | 1 | 0 | 0 | 0 | 4 |
Candida parapsilosis | 3 | 12 | 5 | 0 | 1 | 21 |
Candida tropicalis | 11 | 2 | 0 | 0 | 0 | 13 |
Cryptococcus neoformans | 0 | 0 | 0 | 3 | 0 | 3 |
Malassezia pachydermatis | 0 | 1 | 1 | 4 | 5 | 11 |
Yeast, no I.D. | 0 | 2 | 3 | 0 | 0 | 5 |
Anaerobes | ||||||
Bacteroides fragilis group | 8 | 15 | 1 | 1 | 1 | 26 |
Bacteroides uniformis | 0 | 0 | 0 | 2 | 0 | 2 |
Bacteroides urealyticus | 0 | 0 | 0 | 2 | 0 | 2 |
Bifidobacterium sp. | 0 | 0 | 0 | 1 | 0 | 1 |
Clostridium perfringens | 6 | 0 | 0 | 0 | 0 | 6 |
Clostridium septicum | 1 | 1 | 0 | 0 | 0 | 2 |
Clostridium sp. | 4 | 2 | 0 | 0 | 0 | 6 |
Eubacterium lentum | 0 | 0 | 2 | 0 | 1 | 3 |
Fusobacterium sp. | 0 | 3 | 3 | 0 | 0 | 6 |
Anaerobic gram-positive bacilli | 2 | 3 | 0 | 0 | 0 | 5 |
Anaerobic gram-positive cocci | 1 | 2 | 2 | 1 | 2 | 8 |
Anaerobic gram-negative bacilli | 2 | 1 | 0 | 1 | 0 | 4 |
Total | 1,935 (74) | 513 (20) | 94 (4) | 44 (2) | 23 (1) | 2,609 |
Probable contaminants | ||||||
Staphylococcus sp. not S. aureus | 352 | 460 | 56 | 8 | 4 | 880 |
Viridans streptococci | 68 | 22 | 2 | 1 | 1 | 94 |
Propionibacterium sp. | 0 | 2 | 0 | 1 | 3 | 6 |
Neisseria sp. | 2 | 2 | 1 | 0 | 0 | 5 |
Aerococcus sp. | 0 | 1 | 0 | 0 | 0 | 1 |
Lactobacillus sp. | 0 | 1 | 1 | 0 | 1 | 3 |
Bacillus sp. | 12 | 10 | 3 | 2 | 2 | 29 |
Aerobic non-spore-forming GPR | 13 | 38 | 12 | 10 | 5 | 78 |
Unidentified gram-positive cocci | 1 | 1 | 1 | 0 | 0 | 3 |
Total | 448 | 537 | 76 | 22 | 16 | 1,099 |
GNB, gram-negative bacilli; I.D., identification; GPR, gram-positive rods.