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. 2024 Nov 6;20:509. doi: 10.1186/s12917-024-04348-6

Table 6.

Sampling events (n = 9) categorized into three sampling periods according to the seasonal production of goat milk in Norway

Sampling period
Year Indoor spring /Early lactationa (March – May) Pasture/Mid lactationb (June – August) Fall/Late lactationc (September – October)
2021 1st 2nd, 3rd 4th
2022 5th, 6th 7th 8th, 9th

aEarly lactation: less than 100 days in milk

bMid lactation: 100–180 days in milk

3Late lactation: >180 days in milk