Skip to main content
. 2024 Oct 24;13(21):3388. doi: 10.3390/foods13213388

Figure 1.

Figure 1

The basic indices of mice. (A) Body weight; (B) body weight gain; (C) food consumption; (D) fasting blood glucose; (E) OGTT curves (n = 8); (F) AUC of OGTT (n = 8); (G) ITT curves (n = 8); (H) AUC of ITT (n = 8); (I) serum glucose level; (J) serum insulin level; (K) HOMA-IR index. Data are presented as means ± SD (n = 10)., ** p < 0.01, and *** p < 0.001 STDZEA, HFD vs. STD; # p < 0.05 and ## p < 0.01 HFDZEA, MET vs. HFD.