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. 2024 Oct 24;13(21):3376. doi: 10.3390/foods13213376

Table 1.

Physicochemical parameters of Savatiano Grape Must.

Savatiano Must
Weight/Berry (g) 2.45
TSS (°Brix) 22.2
Density 1.095
Total Acidity (g/L Tartaric Acid) 4.43
pH 3.22
YAN (mg/L) 150