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. 2024 Nov 25;58:47. doi: 10.11606/s1518-8787.2024058006470

Figure 2. Distribution of the Nova-WPF score and the Nova-UPF score. Participants (n = 812) from the NutriNet-Brasil cohort (2020).

Figure 2

Note: The Nova-WPF score (Nova score of Whole Plant Foods) ranged from 0 to 33, and the Nova-UPF score (Nova score of Ultra-Processed Foods) ranged from 0 to 23.