Table 5.
Statistics | No. of AA residues (%) |
---|---|
Residues in the most favored regions [A, B, L] | 203 (94) |
Residues in additional allowed regions [a, b, I, p] | 13 (6) |
Residues in generously allowed regions [~a, ~b, ~l, ~p] | 0 (0) |
Residues in disallowed regions | 0 (0) |
No. of non-glycine and non-proline residues | Total 216 (100) |
No. of end residues (excl. Gly and Pro) | 2 |
No. of glycine residues (shown in triangles) | 13 |
No. of proline residues | 12 |
Total no. of residues | 243 |