Table 3. Incorporation efficiency (IE) of astaxanthin in EAG, EAGS 2:2 and EAGS 3:1 encapsulates.
Encapsulated | IE (%) |
---|---|
EAG | 68.40 (0.24)a |
EAGS 2:2 | 72.50 (5.65)a |
EAGS 3:1 | 67.90 (0.23)a |
Mean (standard deviation), n = 3.
According to ANOVA and Tukey’s post-test (p<0.05), equal letters in the same column mean no significant difference.
EAG: astaxanthin-pigmented oil in porcine gelatin; EAGS 2:2: astaxanthin-pigmented oil in porcine gelatin and soy protein in a 2:2 w/w ratio; EAGS 3:1: astaxanthin-pigmented oil in porcine gelatin and soy protein in a 3:1 w/w ratio.