Table 2.
Effect of dietary mangosteen peel preparations on growth performance in broiler chickens1.
Item | CON3 | MspP | MspE |
SEM | P-value | |
---|---|---|---|---|---|---|
0.1% | 0.05% | |||||
Days 0 to 21 | ||||||
BWG2, g/bird | 744.9 | 711.0 | 715.6 | 709.5 | 10.005 | 0.118 |
FI, g/bird | 1152.5 | 1105.7 | 1145.1 | 1128.7 | 12.187 | 0.219 |
FCR, g:g | 1.549 | 1.561 | 1.602 | 1.591 | 0.017 | 0.272 |
Values are least squares means representing 8 observations.
BWG, body weight gain; FI, feed intake; FCR, feed conversion ratio.
CON, control diet; MspP, 2% mangosteen peel powder; 0.1% MspE = 0.1% mangosteen peel extract; 0.05% MspE = 0.05% mangosteen peel extract; SEM = standard errors of the means.