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. 2024 Nov 21;19(11):e0312838. doi: 10.1371/journal.pone.0312838

Table 1. Population characteristics by quartiles of dietary niacin intake.

Characteristic Total (n = 7170) Niacin Intake, mg/d p
Q1(≤16.08)
(n = 1793)
Q2(16.09–21.84)
(n = 1792)
Q3(21.85–28.97)
(n = 1792)
Q4 (≥28.98)
(n = 1793)
Sex, n (%) < 0.001
Male 3407 (47.5) 487 (27.2) 687 (38.3) 917 (51.2) 1316 (73.4)
Female 3763 (52.5) 1306 (72.8) 1105 (61.7) 875 (48.8) 477 (26.6)
Age, years, Mean ± SD 59.5 ± 11.9 61.4 ± 11.8 60.5 ± 12.1 59.5 ± 12.0 56.6 ± 11.2 < 0.001
Physical activity, n (%) < 0.001
Sedentary 3900 (54.4) 1067 (59.5) 978 (54.6) 936 (52.2) 919 (51.3)
Moderate 2048 (28.6) 516 (28.8) 522 (29.1) 549 (30.6) 461 (25.7)
Vigorous 1222 (17.0) 210 (11.7) 292 (16.3) 307 (17.1) 413 (23.0)
Smoking status, n (%) < 0.001
Never 3817 (53.2) 992 (55.3) 1012 (56.5) 953 (53.2) 860 (48.0)
Former 2145 (29.9) 492 (27.4) 515 (28.7) 539 (30.1) 599 (33.4)
Current 1208 (16.8) 309 (17.2) 265 (14.8) 300 (16.7) 334 (18.6)
Race/ethnicity, n (%) < 0.001
Mexican American 926 (12.9) 231 (12.9) 234 (13.1) 222 (12.4) 239 (13.3)
Non-Hispanic white 3106 (43.3) 700 (39.0) 787 (43.9) 807 (45.0) 812 (45.3)
Non-Hispanic black 1501 (20.9) 444 (24.8) 380 (21.2) 349 (19.5) 328 (18.3)
Others 1637 (22.8) 418 (23.3) 391 (21.8) 414 (23.1) 414 (23.1)
Education level, n (%) < 0.001
Less than high school 1402 (19.6) 443 (24.7) 353 (19.7) 314 (17.5) 292 (16.3)
High school 1670 (23.3) 435 (24.3) 413 (23.0) 430 (24.0) 392 (21.9)
More than high school 4098 (57.2) 915 (51) 1026 (57.3) 1048 (58.5) 1109 (61.9)
Marital status, n (%) < 0.001
Married 4211 (58.7) 949 (52.9) 1036 (57.8) 1110 (61.9) 1116 (62.2)
living with a partner 331 (4.6) 68 (3.8) 82 (4.6) 76 (4.2) 105 (5.9)
Living alone 2628 (36.7) 776 (43.3) 674 (37.6) 606 (33.8) 572 (31.9)
Family income, n (%) < 0.001
Low (PIR<1.3) 1970 (27.5) 600 (33.5) 464 (25.9) 470 (26.2) 436 (24.3)
Medium (1.3≤PIR<3.5) 2802 (39.1) 714 (39.8) 707 (39.5) 696 (38.8) 685 (38.2)
High (PIR≥3.5) 2398 (33.4) 479 (26.7) 621 (34.7) 626 (34.9) 672 (37.5)
Body mass index, n (%) 0.299
<25 kg/m2 1694 (23.6) 406 (22.6) 453 (25.3) 408 (22.8) 427 (23.8)
25 to <30 kg/m2 2432 (33.9) 594 (33.1) 593 (33.1) 617 (34.4) 628 (35)
≥30 kg/m2 3044 (42.5) 793 (44.2) 746 (41.6) 767 (42.8) 738 (41.2)
Total energy, Kcal, Mean ± SD 2028.3 ± 921.1 1352.2 ± 549.2 1813.0 ± 627.3 2142.0 ± 671.5 2806.0 ± 1061.6 < 0.001
Serum cotinine, ng/mL, Median (IQR) 0.03 (0.01, 0.51) 0.03(0.01,0.56) 0.02 (0.01, 0.29) 0.02 (0.01, 0.30) 0.03 (0.01,1.97) < 0.001
Hypertension, n (%) 3465 (48.3) 926 (51.6) 883 (49.3) 876 (48.9) 780 (43.5) < 0.001
High cholesterol, n (%) 3391 (47.3) 840 (46.8) 849 (47.4) 884 (49.3) 818 (45.6) 0.162
Diabetes, n (%) 1470 (20.5) 420 (23.4) 346 (19.3) 365 (20.4) 339 (18.9) 0.003
Coronary heart disease, n (%) 466 (6.5) 126 (7) 122 (6.8) 111 (6.2) 107 (6) 0.53
Stroke, n (%) 389 (5.4) 134 (7.5) 92 (5.1) 87 (4.9) 76 (4.2) < 0.001
Cancer, n (%) 1013 (14.1) 258 (14.4) 291 (16.2) 238 (13.3) 226 (12.6) 0.011
Niacin Intake, mg/d, Mean ± SD 23.8 ± 11.6 12.1 ± 2.9 19.0 ± 1.6 25.2 ± 2.0 38.9 ± 11.6 < 0.001
COPD, n (%) 834 (11.6) 254 (14.2) 221 (12.3) 189 (10.5) 170 (9.5) < 0.001

Abbreviations: COPD, chronic obstructive pulmonary disease; PIR, family poverty income ratio; Q1–Q4, quartiles based on dietary niacin intake.