Table 2.
Anthropometry and body composition parameters before and after 12 weeks of resistance exercise training
HEA (n = 13) | BCS (n = 11) | Statistics (P-value) | |||||
---|---|---|---|---|---|---|---|
PRE | POST | PRE | POST | Time | Time × group | Group | |
Weight (kg) | 63.9 ± 9.2 | 63.9 ± 8.9 | 67.1 ± 7.2 | 67.6 ± 8.1 | 0.420 | 0.392 | 0.318 |
BMI (kg/m2) | 26.6 ± 2.7 | 26.6 ± 2.7 | 26.8 ± 2.1 | 26.9 ± 2.0 | 0.392 | 0.594 | 0.779 |
Waist circumference (cm) | 86.5 ± 9.2 | 86.2 ± 10.4 | 91.9 ± 7.7 | 85.6 ± 8.89 | 0.285 | 0.159 | 0.363 |
Body fat mass (%) | 40.9 ± 4.1 | 41.0 ± 4.5 | 41.8 ± 2.7 | 40.9 ± 3.4 | 0.172 | 0.073 | 0.828 |
Lean body mass (%) | 24.1 ± 1.5 | 25.3 ± 4.8 | 23.9 ± 1.3 | 24.7 ± 1.8 | 0.197 | 0.773 | 0.712 |
Basal metabolic rate (Kcal) | 1301.6 ± 107.3 | 1303.5 ± 103.9 | 1349.5 ± 97.2 | 1356.5 ± 107.9 | 0.145 | 0.400 | 0.250 |
Visceral fat (kg) | 8.2 ± 1.5 | 8.5 ± 1.4 | 8.3 ± 1.2 | 8.5 ± 0.9 | 0.096 | 0.659 | 0.968 |
Data presented as mean ± SD. Data were analyzed using repeated-measures ANOVA (time × group)
HEA healthy group, BCS breast cancer survivors group, BMI body mass index