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. 2024 Nov 15;15(11):347. doi: 10.3390/jfb15110347

Table 1.

Chemical components of leek seed extract analyzed using GC-MS.

Item Compound Retention Time (min)
1 n-Hexadecanoic acid 3.43
2 9(Z),12(Z)-Octadecadienoic acid 3.75
3 Octadecanoic acid 3.78
4 (Z, E)-7,11-Hexadecadien-1-yl acetate 4.14
5 Eicosanoic acid 4.22
6 Butyl 9,12-octadecadienoate 4.53
7 Palmitin [hexadecanoic acid, 2-hydroxy-1-(hydroxymethyl)ethyl ester] 4.65
8 Linolein [9,12-octadecadienoic acid (Z, Z)-, 2-hydroxy-1-(Hydroxymethyl)ethyl ester] 5.31
9 Squalene 5.82
10 Cholesterol 8.23