Table 2.

Antimicrobial resistance in isolates of Salmonella from pork meat.

Antibiotic	Number of Resistant and Intermediate Resistant Strains (n = 48)
Β-lactams
Ampicillin	18 (37.5)	0
Cefotaxime	0	0
Ceftazidime	7 (14.58)	0
Aminoglycosides
Gentamycin	0	0
Streptomycin	34 (70.83)	0
Sulfonamides
Sulfamethoxazole	37 (77.08)	0
Sulfamethoxazole/Trimethoprim	8 (16.66)	0
Quinolones and fluoroquinolones
Nalidixic acid	12 (25)	0
Ciprofloxacin	4 (8.33)	11 (22.91)
Tetracycline	45 (83.33)	0
Chloramphenicol	12 (25)	7 (14.58)