Figure 9.

Content of AsA (a), DHA (b), GSH (d), and GSSG (e) and redox status of AsA:DHA (c) and GSH:GSSG (f) of tomato seedlings grown in hydroponic nutrient solution by non-pretreated and pretreated with VA (50 μM; 2 d) under drought stress (4 d). Here, C: control, VA: vanillic acid, W0: without water, PEG: 12% PEG. Mean value (±SD) was calculated from the three replications (n = 3) for each treatment; dissimilar letters in a column refer to significant different among the treatments at p ≤ 0.05 applying Fisher’s LSD test.