Table A2.

Overall variation from baseline by month for lipid profile, Apo A1, Apo B, and ApoB/ApoA1 ratio.

Variables	Months	Group A		Group B		Group C
		Variation	Conf. Int. (95%)	Variation	Conf. Int. (95%)	Variation	Conf. Int. (95%)
TC (mmol/L)	1	1.6	−1.28 to 4.60	3.6	0.80 to 6.39	−1.4	−5.46 to 2.74
	2	1.2	−1.76 to 4.12	5.9	3.08 to 8.66	4.8	0.71 to 8.92
	3	−2.8	−5.71 to 0.18	−1.3	−4.06 to 1.51	−3.3	−7.42 to 0.78
LDL-C (mmol/L)	1	2.0	−3.34 to 7.31	2.1	−2.34 to 6.49	−2.5	−9.54 to 4.41
	2	4.2	−1.12 to 9.52	8.0	3.61 to 12.44	8.8	1.85 to 15.81
	3	−1.6	−6.94 to 3.71	−2.5	−6.96 to 1.87	−2.0	−9.00 to 4.94
HDL-C (mmol/L)	1	−4.3	−6.95 to −1.69	0.0	−3.62 to 3.66	−2.3	−6.12 to 1.58
	2	−4.1	−6.69 to −1.43	1.6	−2.01 to 5.27	−2.9	−6.79 to 0.91
	3	−5.8	−8.45 to −3.19	−3.6	−7.24 to 0.04	−3.3	−7.18 to 0.52
TAG (mmol/L)	1	11.1	−0.63 to 22.72	14.9	3.11 to 26.73	3.1	−7.46 to 13.68
	2	4.9	−6.82 to 16.54	9.4	−2.43 to 21.188	−2.2	−12.81 to 8.33
	3	7.7	−3.94 to 19.41	18.9	7.12 to 30.7435	−1.6	−12.21 to 8.93
Apo A1 (g/L)	1	6.9	−3.4241 to 17.13	16.3	−2.45 to 35.08	0.5	−4.47 to 5.53
	2	7.9	−2.35 to 18.20	22.6	3.84 to 41.38	6.7	1.73 to 11.75
	3	8.4	−1.88 to 18.67	20.8	2.02 to 39.57	6.6	1.64 to 11.66
Apo B (g/L)	1	2.5	−13.01 to 18.04	11.1	−8.97 to 31.24	−5.1	−12.50 to 2.30
	2	11.4	−4.13 to 26.92	14.3	−5.81 to 34.41	−2.7	−10.14 to 4.66
	3	−1.9	−17.43 to 13.62	6.1	−13.98 to 26.23	−5.6	−12.969 to 1.84
ApoB/ApoA1 ratio	1	−4.2	−17.36 to 9.04	−3.5	−7.48 to 0.51	−5.2	−10.76 to 0.45
	2	5.3	−7.86 to 18.54	−10.8	−14.81 to −6.82	−8.6	−14.27 to −3.05
	3	−9.7	−22.94 to 3.45	−11.8	−15.79 to −7.79	−11.7	−17.31 to −6.09

TAG, triacylglycerol; TC, total cholesterol, HDL-C, high-density lipoprotein cholesterol, and LDL-C low-density cholesterol; Apo A1, Apo B, apolipoproteins A1 and B. Group A: Yogurt with SIO. Group B: Yogurt with HPO. Group C: Control yogurt (placebo).