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. 2024 Dec 4;16(23):4189. doi: 10.3390/nu16234189

Figure 3.

Figure 3

Lipidomic evaluation. Chemical structures of palmitic and oleic acid (A). Comparison of oleic/palmitic acid ratio obtained by GC-FID chromatography of fatty acid extracted from cell membranes of HEPA-RG treated with sEVs from patients with LR and patients with IHR prior to the dietary intervention (T0) and following 8 weeks of VLCKD (T1) (B) (* p < 0.05). Area % of palmitic acid and oleic acid determined by GC-FID chromatography in cell membranes of HEPA-RG treated with sEVs from patients with LR and patients with IHR (C,D) (** p < 0.001).