Table 1.
Features of the eligible subjects (n = 30) who participated in the trial (all of them completed the study) over a one-month period, from March to April, in 2024. χ2: chi-square test; t: t value; p: p value for the relative test; BMI: body mass index.
| Males | Fe Femalesmales | |||
|---|---|---|---|---|
|
n (%) 13 (43%) |
n (%) 17 (57%) |
|||
| Education | Middle School | 2 (15%) | 0 (0%) | |
| High School | 5 (38%) | 11 (65%) | χ2 (p) = 3.78 (0.151) | |
| Degree | 6 (46%) | 6 (35%) | ||
| Mean ± SD | Mean ± SD | t (p) | ||
| Age (years) | 45.2 ± 11.6 | 45.3 ± 12.3 | −0.019 (0.985) | |
| Weight (kg) | 73.5 ± 13.8 | 72.5 ± 13.2 | −2.990 (0.006) | |
| Height (cm) | 173.2 ± 7.6 | 171.4 ± 8.9 | −4.301 (0.0002) | |
| BMI (kg/m2) | 24.0 ± 3.5 | 23.1 ± 2.7 | −0.985 (0.333) | |