Table 5.
Comparison of areas at risk of infarction
| Normal weight vs. Overweight | Normal weight vs. Obese | |||
|---|---|---|---|---|
|
|
|
|||
| Adjusted Difference (95% CI) | P | Adjusted Difference (95% CI) | P | |
| Area at risk (%) | -0.004 (-0.011, 0.002) | 0.195 | -0.040 (-0.056, -0.024) | 0.000 |
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