Table 2.
The core bacterial and fungal genera, prevalent across at least 50% of the samples at a minimum of 0.01 detection threshold. The relative abundance ranges from the lowest abundance in a sample to the highest abundance in a sample
| Relative abundance % | Phylogenetic lineage | |
|---|---|---|
| Bacteria | ||
| Robbsia | 0.85–23.26% | Proteobacteria; Betaproteobacteria; Burkholderiales; Burkholderiaceae |
| Sphingomonas | 2.22–23.23% | Proteobacteria; Alphaproteobacteria; Sphingomonadales; Sphingomonadaceae |
| Hymenobacter | 0.45–12.55% | Bacteroidota; Cytophagia; Cytophagales; Hymenobacteraceae |
| Acidisoma | 0.63–5.13% | Proteobacteria; Alphaproteobacteria; Rhodospirillales; Acetobacteraceae |
| Methylobacterium | 0.3–5.79% | Proteobacteria; Alphaproteobacteria; Hyphomicrobiales; Methylobactericeae |
| Fungi | ||
| Microsphaeropsis | 0.1–46.24% | Ascomycota; Dothideomycetes; Plenosporales; Didymosphaeriaceae |
| Perusta | 0.12–44.26% | Ascomycota; Pezizomycotina; Dothideomycetes; Dothideomycetidae; Dothideomycetidae incertae sedis |
| Hormonema | 0.12–34.01% | Ascomycota; Pezizomycotina; Dothideomycetes; Dothideomycetidae; Dothideales; Dothioraceae |
| Taphrina | 0.14–30.98% | Ascomycota; Taphrinomycotina; Taphrinomycetes; Taphrinales; Taphrinaceae |
| Gelidatrema | 0.02–24.76% | Basidiomycota; Agaricomycotina; Tremellomycetes; Tremellales; Phaeotremellaceae |
| Naganishia | 0.06–10.28% | Basidiomycota; Agaricomycotina; Tremellomycetes; Filobasidiales; Filobasidiaceae |
| Vishniacozyma | 0.13–10.32% | Basidiomycota; Agaricomycotina; Tremellomycetes; Tremellales; Bulleribasidiaceae |
| Genolevuria | 0.08–8.66% | Basidiomycota; Agaricomycotina; Tremellomycetes; Tremellales; Bulleraceae |
| Epicoccum | 0.21–8.36% | Ascomycota; Dothideomycetes; Pleosporales; Didymellaceae |
| Symmetrospora | 0.17–4.88% | Basidiomycota; Pucciniomycotina; Cystobasidiomycetes; Cystobasidiomycetes incertae sedis; Symmetrosporaceae |