Figure 1.
Characteristics of an optimal candidate and the appropriate setting for initiating the milk ladder (CM, cow's milk; CMPA, cow's milk protein allergy; CVS, cardiovascular; FPIAP, food protein-induced allergic proctocolitis; FPIES, food protein-induced enterocolitis; GI, gastrointestinal; ML, milk ladder; SPT, skin prick test; sIgE, specific IgE) (created in https://BioRender.com).
