Table 1.
Altered HDL features in patients with ischemic stroke.
| Altered feature | Phase | Reference | |
|---|---|---|---|
| Acute <24 h | >24 h | ||
| Protein content | |||
| ↑ apoE, apoJ ↓ apoA-IV | x | x | Plubell et al. (126) |
| ↓ apo A-I | x | Ortiz-Muñoz et al. (69) | |
| ↑ Inflammatory molecules: SAA2 SAA1 |
x | x x |
Plubell et al. (126) |
| Lepedda et al. (72) | |||
| ↓ Paraoxonase-1 and other alterations in enzymes and proteins | x | Ortiz-Muñoz et al. (69) | |
| x | Varela et al. (70) | ||
| x | x | Plubell et al. (126) | |
| Size | |||
| Larger size | x | Ortiz-Muñoz et al. (69) | |
| x | x | Plubell et al. (126) | |
| Anti-atherogenic properties | |||
| ↓ Cholesterol efflux | x | x | Plubell et al. (126) |
| ↓ Endothelial cell protection | x | Ortiz-Muñoz et al. (69) | |
| ↓ Anti-oxidant ability | x | Varela et al. (70) | |
| x | Damayanthi et al. (127) | ||
| ↓Aanti-inflammatory properties | x | Ortiz-Muñoz et al. (69) | |
| x | Varela et al. (70) | ||