Table 1.
Results of the normality analysis for control and experimental group variables.
|
|
Experimental group, P value | Control group, P value |
| Physical activity | .78 | .46 |
| Body mass | .10 | .20 |
| BMI | .11 | .06 |
| Waist girth | .08 | .53 |
| Hip girth | .10 | .18 |
| Waist-height ratio | .07 | .18 |
| Corrected arm girth | .22 | .06 |
| Corrected thigh girth | .97 | .62 |
| Corrected calf girth | .30 | .95 |
| Fat mass | .91 | .98 |
| Muscle mass | .08 | .08 |
| Sum of skinfold in 3 areas | .69 | .80 |
| Adherence to the Mediterranean diet | .29 | .52 |
| Life satisfaction | .20 | .21 |
| Competence | .52 | .21 |
| Autonomy | .11 | .81 |
| Relatedness | .34 | .75 |
| Maximal oxygen uptake | .42 | .05 |
| Handgrip right hand | .07 | .19 |
| Handgrip left hand | .12 | .75 |
| Sit and reach | .61 | .15 |
| Countermovement jump | .99 | .08 |
| 20-m sprint | .09 | .59 |
| Curl up | .35 | .06 |
| Push up | .30 | .38 |