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. 2024 Dec 13;15:1436385. doi: 10.3389/fpls.2024.1436385

Figure 1.

Figure 1

Growth states of H. erinaceus mycelium on different straw medium plates. (I-A): Peanut straw; (I-B): Rice straw; (I-C): Wood chips; (I-D): Soybean straw; (I-E): Rapeseed straw; (I-F): Cob; (I-G): Wheat straw; (I-H): Corn straw; II: Mycelial growth rate. Significance, different lowercase letters represent significant differences, and the same letter represents insignificant differences).