Table 1.
Nutritional composition of the diets supplied to the animals (g/100 g).
| Control Diet | Oat Flakes Supplemented Diet | |
|---|---|---|
| Proteins (g) | 19.50 | 18.95 | 
| Carbohydrates (g) | 41.51 | 43.05 | 
| Fats (g) | 6.00 | 6.09 | 
| Dietary fiber (g) | 4.20 | 4.73 | 
| Moisture content (%) | 12.00 | 11.89 | 
| Ash (%) | 6.00 | 5.48 | 
| Freeze-dried oat flakes (g) | 0 | 10.00 | 
| Energy (Kcal) | 298 | 302 |