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. 2024 Dec 28;11:1443. doi: 10.1038/s41597-024-04294-w

Table 2.

Descriptive of the JECFA database.

Variable Level Statistics n (%)
Evaluation year [1958–2000) 2,357 (37%)
[2000–2010) 3,099 (48%)
[2010–2020) 778 (12%)
[2020–2023] 200 (3.1%)
Unknown 118
Functional Class Flavoring Agent 4,635 (72%)
Food Additives 1,453 (23%)
Food Contaminant 77 (1.2%)
Veterinary Drug 277 (4.3%)
Unknown 110