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. 2024 Dec 28;14:31225. doi: 10.1038/s41598-024-82600-7

Fig. 3.

Fig. 3

Effects of mycelium post-ripening times on the color and texture of P. geesteranus. (A) L value; (B) a value; (C) b value; (D) Chromatic value; (E) Hardness; (F) Elasticity. Lowercase letters indicate that values are significantly different (P < 0.05).