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. 2024 Dec 10;9(51):50367–50376. doi: 10.1021/acsomega.4c06892

Table 1. Results Obtained for Culturing Flavobacterium sp. P8 in Batch Cultures at 20 °C, 1 vvm, and Different % pO2a.

responses 300 rpm 5% 10% 20% 40%
biomass (g/L) 5.0 ± 0.1 6.3 ± 0.1 6.2 ± 0.5 5.8 ± 0.6 6.0 ± 0.4
glucose consumption (%) 100 100 100 100 100
tf biomass (h) 31 24 24 24 24
tf carotenoids (h) 72 48 24 24 24
β-carotene (μg/L) 222 ± 4 703 ± 36 275 ± 10 nd 91 ± 26
β-cryptoxanthin (μg/L) 284 ± 28 791 ± 10 171 ± 6 38 ± 6 239 ± 17
zeaxanthin (μg/L) 271 ± 47 1370 ± 10 2833 ± 108 2146 ± 130 1350 ± 137
total carotenoids (μg/L) 777 ± 7 2864 ± 46 3279 ± 124 2184 ± 135 1680 ± 180
β-carotene (μg/g) 44 ± 5 110 ± 6 43 ± 2 nd 15 ± 6
β-crytpoxanthin (μg/g) 57 ± 7 123 ± 2 27 ± 2 7 ± 1 40 ± 7
zeaxanthin (μg/g) 55 ± 8 214 ± 2 442 ± 17 370 ± 22 225 ± 44
total carotenoids (μg/g) 157 ± 47 447 ± 7 512 ± 20 377 ± 23 280 ± 56
zeaxanthin/total carotenoids ratio (%) 35 48 86 98 80
a

Each % pO2 condition was performed by duplicate. The results are presented as the mean of biological duplicates ± the difference between the highest and lowest values in a data set.