Fig. 1.
a) HPTLC densitogram of Quercetin in Moringa extract (Red colour) and b) HPTLC Chromatogram of Moringa oleifera extract from different extraction methods.
∗Lane Q1 and Q2: Bands formed byQuercetin standard (10 μl and 20 μl);Lane1: Moringa extract of UAE; Lane2: Moringa extract of MAE; Lane3: Moringa extract of Soxhlet extraction and Lane5: Moringa extract of Maceration extraction (Non-adjusted raw images were submitted in the supporting supplementary material as Suppl. Figs. 2 and 3).
