Table 3.
Statistics of physiological measurements and characterization of functional substances of strain JIN4.
Characteristics | Results a | Characteristics | Results a |
---|---|---|---|
catalase reaction | + | citrate utilization | + |
oxidase reaction | − | lecithin enzyme activity | + |
starch hydrolysis | + | malonate utilization | − |
MR test | − | cellulolytic activity | + |
VP test | + | D-galactose utilization | − |
gelatin liquefaction | + | D-arabinose utilization | − |
nitrate reduction | + | D-mannose utilization | + |
glucose fermentation | + | D-fructose utilization | + |
H2S production | + | D-xylose utilization | + |
produce IAA | + | ammonia production capacity | + |
phosphorus-dissolving ability | + |
a +: Positive reaction; −: Negative reaction.