Table 3.
SIBO type | Non-GERD n (%) |
NERD n (%) |
RE (LA-A) n (%) |
RE (LA-B) n (%) |
RE (LA-C) n (%) |
p value |
---|---|---|---|---|---|---|
SIBO+ | 191(48.5%) | 31(7.9%) | 56(14.2%) | 8(2.0%) | 1 (0.3%) | 0.024 |
SIBO- | 55(14.0%) | 21(5.3%) | 24(6.1%) | 6(1.5%) | 1 (0.3%) | |
SIBO-CH4+ | 179 (45.4%) | 30 (7.6%) | 53 (13.5%) | 7 (1.8%) | 1 (0.3%) | 0.074 |
SIBO-CH4- | 67 (17.0%) | 22 (5.6%) | 27 (6.9%) | 7 (1.8%) | 1 (0.3%) | |
SIBO-H2- | 184 (46.7%) | 38 (9.6%) | 61 (13.5%) | 12 (3.0%) | 2 (0.5%) | 0.913 |
SIBO-H2+ | 62 (15.7%) | 14 (3.6%) | 19 (4.9%) | 2 (0.6%) | 0 (0.0%) |
Note: Bold indicates statistically significant values(P < 0.05).