Table 3.
Protein binding inhibition rate of each compound for MDM2 and MDMX.
| |||||
|---|---|---|---|---|---|
| Compound | R1 | R2 | R3 |
Protein binding inhibition at 1 μM(%)
a
|
|
| MDM2 | MDMX | ||||
| Nintedanib | — | — | — | 60.6 ± 3.1 | 76.5 ± 5.5 |
| H1 | H | H | OMe | 31.4 ± 0.6 | 18.2 ± 2.7 |
| H2 | Cl | H | OMe | 38.7 ± 1.0 | 21.3 ± 2.1 |
| H3 | H | Cl | OMe | 72.8 ± 5.6 | 57.9 ± 6.1 |
| H4 | F | H | OMe | 42.1 ± 3.3 | 15.4 ± 2.3 |
| H5 | H | F | OMe | 56.8 ± 1.9 | 16.8 ± 3.1 |
| H6 | F | Cl | OMe | 50.3 ± 2.5 | 13.1 ± 2.7 |
| H7 | H | Cl |
|
52.6 ± 2.1 | 34.1 ± 0.6 |
| H8 | H | Cl |
|
18.7 ± 0.8 | 25.6 ± 2.2 |
| H9 | H | Cl |
|
19.3 ± 1.5 | 21.2 ± 4.5 |
| H10 | H | Cl |
|
16.5 ± 2.8 | 23.8 ± 3.1 |
| H11 | H | Cl |
|
48.4 ± 4.6 | 15.4 ± 1.7 |
The protein binding inhibition at 1 μM of the compound was evaluated in a competitive fluorescence polarisation assay with the corresponding proteins in triplicate. Data are presented as mean ± SD.