Table 7.
The diagnostic value of TyG-BMI in assessing the risk of coronary artery stenosis in different data groups
| Test variables | AUC | SE | P value | Best Truncation Value | Youden's index | sensitivity (%) | Specificity (%) |
|---|---|---|---|---|---|---|---|
| NGR | 0.633 (0.581–0.685) | 0.026 | < 0.001 | 227.01 | 0.200 | 45.7% | 74.3% |
| Pre-DM | 0.705 (0.663–0.748) | 0.022 | < 0.001 | 211.96 | 0.323 | 79.4% | 52.8% |
| DM | 0.699 (0.653–0.744) | 0.023 | < 0.001 | 225.00 | 0.332 | 70.8% | 62.4% |
| H-NGR | 0.696 (0.634–0.758) | 0.032 | < 0.001 | 213.30 | 0.304 | 68.8% | 61.6% |
| H-Pre-DM | 0.697 (0.642–0.751) | 0.028 | < 0.001 | 220.61 | 0.316 | 71.1% | 60.6% |
| H-DM | 0.720 (0.661–0.780) | 0.031 | < 0.001 | 226.06 | 0.363 | 74.7% | 61.5% |
| ALL | 0.698 (0.672–0.725) | 0.013 | < 0.001 | 226.29 | 0.285 | 60.3% | 68.2% |
NGR: normal glucose regulation group in patients with hypertension; Pre-DM: pre-diabetes group in patients with hypertension; DM: diabetes group in patients with hypertension; H-NGR: normal glucose regulation group in patients with H-type hypertension; H-Pre-DM: pre-diabetes group in patients with H-type hypertension; H-DM: diabetes mellitus group in patients with H-type hypertension; ALL: all patients with hypertension