Table 3.
Phytochemicals content (mg/g) in P. curatellifolia.
Part | Phenols | Flavonoids | Phytates | Oxalates | Alkaloids | Proanthocyanidins | Saponins | Tannins | Terpenoids | References |
---|---|---|---|---|---|---|---|---|---|---|
Leaf | 13.5 | 58.4 | – | – | – | – | – | – | [16] | |
0.3 | – | – | – | – | – | – | – | [18] | ||
Fruit | 725–1016 | 57–61.3 | – | – | – | – | – | – | [19] | |
Seed | 9.4 | 1.6 | – | – | – | – | – | – | [81] | |
2.2 | – | – | – | – | – | – | – | [10] | ||
– | – | 65.3 | 169.9 | 102.7 | – | – | – | [24] | ||
12.7 | 22.4 | – | – | [82] | ||||||
190 | 120.2 | 150 | – | 22 | 330 | 60 | [22] | |||
Pulp | 12 | – | – | – | – | 0.004 | – | – | [20] | |
Arial parts | 34.7 | – | – | – | – | 25.8 | – | – | [21] |