Table 4.
Solubility, total phenol, density and encapsulation efficiency for microencapsulated Sargassum ilisifolium.
| Treatment Code | Solubility (%) | Total Phenol (mg/ml) | Density (g/ml) | Encapsulation Efficiency (%) |
|---|---|---|---|---|
| M | 84.0 ± 2.90c | 0.04 ± 0.01c | 0.03 ± 0.01f | 39.76 ± 0.64g |
| N | 30.0 ± 2.13f | 0.01 ± 0.01g | 0.02 ± 0.04f | 13.41 ± 1.09i |
| O | 93.33 ± 2.75b | 0.03 ± 0.02g | 0.05 ± 0.05f | 29.42 ± 0.95h |
| D | 93.0 ± 2.15b | 0.07 ± 0.03ef | 0.20 ± 0.04cd | 67.81 ± 0.79f |
| E | 67.5 ± 1.50de | 0.08 ± 0.01g | 0.20 ± 0.02cd | 72.72 ± 1.24e |
| F | 10.2 ± 2.73h | 0.09 ± 0.02de | 0.14 ± 0.01e | 78.50 ± 0.80d |
| G | 98.0 ± 2.80a | 0.11 ± 0.01f | 0.20 ± 0.03cd | 98.66 ± 0.54a |
| H | 66.6 ± 1.80e | 0.10 ± 0.02f | 0.44 ± 0.03a | 87.99 ± 0.66b |
| I | 65.0 ± 2.50e | 0.11 ± 0.05b | 0.16 ± 0.02de | 99.26 ± 1.40a |
| A | 20.0 ± 2.88g | 0.01 ± 0.02a | 0.24 ± 0.01bc | 83.77 ± 0.73c |
| B | 71.42 ± 2.08d | 0.09 ± 0.02g | 0.19 ± 0.03cde | 79.67 ± 1.03d |
| C | 80.0 ± 2.37c | 0.11 ± 0.05d | 0.28 ± 0.02b | 95.27 ± 1.49b |
∗ Data are reported as (mean ± standard deviation) in three replicates.
∗∗The same lowercase letters in each column row indicate no significant difference (P > 0.05) between the data based on Duncan's test.
∗∗∗(A): Maltodexterin (50 %) + WPI (50 %) - 4:1; (B): Maltodexterin (50 %) + WPI (50 %) - 8:1; (C): Maltodexterin (50 %) + WPI (50 %) - 12:1; (D): Maltodexterin (30 %) + WPI (70 %) - 4:1; (E): Maltodexterin (30 %) + WPI (70 %) - 8:1; (F): Maltodexterin (30 %) + WPI (70 %) - 12:1; (G): Maltodexterin (70 %) + WPI (30 %) - 4:1; (H): Maltodexterin (70 %) + WPI (30 %) - 8:1; (I): Maltodexterin (70 %) + WPI (30 %) - 12:1; (M): Chitosan (10 %) - 4:1; (N): Chitosan (10 %) - 8:1; (O): Chitosan (10 %) - 12:1.