Table 2.
Summary table of intervention characteristics of included studies
|
Author, Year
Country |
Study design |
Intervention type
Number of participants randomised |
Control | Intervention | Target behaviour | Duration (weeks) | Setting | Explicit theoretical model/theory/framework of behaviour change |
|---|---|---|---|---|---|---|---|---|
|
Guelinckx, et al. 2010 [51] Belgium |
RCT (three arm) |
Mixed (PA + diet) n = 195 |
Standard Antenatal Care |
3 × 1 hr F2F group Delivered by: Nutritionist (trained in counselling) |
Limit intake energy-dense foods (e.g. fast food and sweets), increasing low-fat dairy products, increasing whole-wheat grains, and reducing saturated fatty acids | 17 | Clinical | NA |
|
Jackson, et al. 2011 [54] HIP United States |
RCT |
Mixed (PA + diet) n = 321 |
Standard Antenatal Care |
2 × 10–15 min Computer program Delivered by: Video doctor program |
Improve women’s diet and PA behaviours during pregnancy | 6 | Clinical | NA |
|
Hui, et al. 2012 [53] Canada |
RCT |
Mixed (PA + diet) n = 224 |
Standard Antenatal Care (including information on PA and nutrition in pregnancy from Health Canada) |
2 × individualised F2F visits Delivered by: Dietitian |
Improve dietary habit, increase PA and achieve recommended GWG | 16 | Community | NA |
|
Wilkinson and McIntyre. 2012 [66] Australia |
RCT |
Mixed (PA + diet) n = 360 |
Standard Antenatal Care (including a booklet with behaviours influencing maternal and infant health outcomes) |
1 × 60 min F2F group ± partners Delivered by: Dietitian |
Improve dietary behaviours (change in meeting fruit and vegetable pregnancy guidelines), improve diet quality index, improve GWG guideline awareness | 12 | Clinical | Social Cognitive theory* |
|
Kieffer, et al. 2014 [56] United States |
RCT |
Mixed: (PA, diet, stress management) n = 278 |
Other: minimal intervention group (3 group pregnancy education sessions) |
2 × individualised F2F home visits, 9 × optional group activities such as healthy cooking demonstrations Delivered by: Community health workers |
Decrease added sugars, total fat and saturated fat, increase fruit, vegetables and fibre | 11 | Community | NA |
|
Kinnunen, et al. 2014 [69] Finland |
Cluster RCT |
Mixed (PA + diet) 14 sites n = 442 |
Standard Antenatal Care |
1 × 20–30 min and 3 × 10–15 min individualised F2F visits Delivered by: Public health nurses |
Achieve a diet with energy intake from < 10% saturated fat, 5–10% polyunsaturated fat, 25–30% total fat, and < 10% saccharose and 25–35 g fibre per day | 29 | Clinical | PRECEDE-PROCEED model and Transtheoretical Model of Health Behaviour Change* |
|
Dodd, et al. 2014 [49] LIMIT Australia |
Multicentre RCT |
Mixed (PA + diet) n = 2212 |
Standard Antenatal Care |
3 × individualised F2F visits and 3 × telephone calls Delivered by: Dietitian (F2F) or research assistants (calls) |
Healthy eating as per ADG (maintain balance of CHO, fat, and protein, reduce high refined CHO and saturated fats, increase fibre, 2 serves of fruit and 5 serves of vegetables and 3 serves dairy daily) | 26 | Clinical | Stage Theories of Health Decision Making |
|
Phelan, et al. 2014 [59] United States |
RCT |
Mixed (PA + diet) n = 401 |
Standard Antenatal Care, included standard nutrition counselling and F2F visit at study entry with the study interventionist, study newsletters at 2-mo intervals providing general information about pregnancy-related issues |
1 × individualised F2F visit and 3 x (10–15 min) follow up telephone call, provided with scales, food records, pedometers and received weekly postcards Delivered by: Dietitian |
Achieve recommended GWG, PA and healthy eating (decrease intake high fat foods) | NA | Academic and community | Social Learning Theory* |
|
Pollak, et al. 2014 [37] United States |
Pilot RCT |
Mixed (PA + diet) n = 35 |
Text4Baby (free mobile information service, limited number of texts related to healthy eating or PA) |
2 SMS three times a week Delivered by: NA |
Achieve recommended GWG by walking 10,000 steps/day, avoid sweetened drinks, eat at least five fruit and vegetables per day, eliminate fast food intake | 16 | Community | Social Cognitive Theory* |
|
Flynn, et al. 2015 [35] UPBEAT UK |
Pilot RCT |
Mixed (PA + diet) n = 183 |
Standard Antenatal Care |
1 × Individualised F2F visit and 8 × group sessions Delivered by: Study health trainer |
Reduce dietary glycaemic load, saturated fat intake and increase PA | 8 | Clinical and community | Control Theory and Social Cognitive Theory* |
|
Jing, et al. 2015 [55] China |
RCT |
Mixed (PA + diet) n = 262 |
Standard Antenatal Care |
3 × 20 min individualised F2F visits, optional feedback via telephone or smartphone app Delivered by: Graduate student |
Improve pregnant women’s behaviour about dietary intake, PA to lower the frequency of excessive GWG and GDM | 8 | Clinical | Health Belief Model |
|
Flynn, et al. 2016 [50] UPBEAT UK |
RCT |
Mixed (PA + diet) n = 1555 |
Standard Antenatal Care |
1 × individualised F2F and 8 × group sessions Delivered by: Study health trainer |
Reduce dietary glycaemic load and saturated fat and increase PA | 8 | Clinical | Control Theory and Social Cognitive Theory* |
|
Asci and Rathfisch. 2016 [41] Turkey |
RCT |
Mixed (PA + diet) n = 102 |
Standard Antenatal Care |
4 × 1 hr individualised F2F visit Delivered by: Researcher |
Adapting to a healthy lifestyle, developing dietary habits, for recommended GWG | 25 | Family health centre | Pender’s health promotion model |
|
Hillesund, et al. 2016 [52] NFFD Norway |
RCT |
Mixed (PA + diet) n = 606 |
Standard Antenatal Care |
2 × 20 min telephone calls and option cooking class Delivered by: Clinical nutritionist or public health nutrition masters students |
Meal regularity, fruit and vegetable intake, consumption of water (over sugar sweetened beverages, awareness of frequency and portion size of discretionary foods) | 12 | Clinical | NA |
|
Mauriello, et al. 2016 [57] United States |
RCT |
Lifestyle (PA, diet, smoking cessation, stress management) n = 335 |
Standard Antenatal Care |
3 × iPad sessions Delivered by: Healthy pregnancy: step by step iPad delivered intervention |
Smoking cessation and relapse prevention, effective stress management, and consumption of fruits and vegetables |
24 | Clinical | Transtheoretical Model of Behaviour Change* |
|
Tussing-Humphreys, et al. 2016 [62] United States |
Randomized, comparative impact trial |
Mixed (PA + diet) n = 82 |
Parents as Teachers (PAT) control group |
Monthly 90–120 min F2F home visits Delivered by: Community based parent educators |
Not clear (achieve appropriate GWG, improve dietary intake and health behaviours) | 72 | Community | NA |
|
Assaf-Balut, et al. 2017 [43] Spain |
RCT |
Mixed (PA + diet) n = 1000 |
Standard Antenatal Care (Included basic Med diet advice and instructions to restrict consumption of dietary fat provided by Midwives) |
1 × 1 hr group session and 2 individualised F2F visits, provided with EVOO and pistachios Delivered by: Dietitian |
Adherence to Mediterranean style diet including daily consumption of > 40 ml EVOO | 24 | Clinical | NA |
| Bruno, et al. 2017 [45] Italy | RCT |
Mixed (PA + diet) n = 191 |
1 h counselling session and 4 follow ups with dietitian with general advice on diet and PA, and a nutritional booklet according to Italian Guidelines for healthy diet and PA in pregnancy |
1 × 1 hr initial and 4 × follow up individualised F2F sessions Delivered by: Dietitian |
Avoid high GI foods, reduce high saturated fat foods, increase low GI vegetable, and fruit consumption, total intake of 1500 kcal/day | 25 | Clinical | NA |
|
Sewell, et al. 2017 [38] Scotland |
Pilot RCT |
Dietary n = 30 |
Standard Antenatal Care |
1 × 15 min F2F and 3 follow up telephone calls, provided with shopping voucher to purchase EVOO Delivered by: Dietitian or researcher |
Adherence to Mediterranean style diet | 26 | Clinical | NA |
|
Simmons, et al. 2017 [64] DALI 9 European countries (UK, Ireland, Netherlands, Austria, Poland, Italy, Spain, Denmark, Belgium) |
RCT (four arm) |
Mixed (PA + diet) n = 436 |
Standard Antenatal Care |
5 X 30–45 min individualised F2F visits, ≤ 4 x ≤ 20 min telephone calls Delivered by: Lifestyle coach |
Improve diet quality (replace sugar sweetened beverages, eat more vegetables, increase fibre, watch portion size, eat protein, reduce fat intake, eat less CHO), increase PA | 18 | Clinical & community | Health Action process approach |
|
Wilcox, et al. 2017 [39] txt4two Australia |
Pilot RCT |
Mixed (PA + diet) n = 100 |
Standard Antenatal Care (including brochure with diet and PA advice) |
1 × individualised F2F visit, 4–5 tailored SMS per week, assess to study website with short videos and social media page Delivered by: SMS, videos by Dietitian/ obstetrician + researcher |
Promote healthy diet (increase fruit and vegetable intake, decrease discretionary foods and sugar sweetened beverages), PA and GWG | 26 | Clinical and community | Social Cognitive Theory* |
|
Asiabar, et al. 2018 [42] Iran |
RCT (three arm) |
Dietary n = 150 |
Standard Antenatal Care |
2 × 90 min individualised F2F visit with partners and 3–5 × text messages Delivered by: Trained midwife |
Improve diet quality: decrease intake of energy dense food and high fat foods by replacing with low fat and or sugar substitutes and increase fruit, vegetables, and dairy, improve fat quality, and recommended serving sizes | 5 | Clinical | NA |
|
Rönö, et al. 2018 [60] Finland |
RCT |
Mixed (PA + diet) n = 293 |
Standard Antenatal Care (included leaflets on healthy diet and PA) |
Individualised F2F visits every 3 months prior to and during pregnancy, and 4 × 1 hr F2F group (enrolment, 1st trimester pregnancy, 6 and 12 months PP) Delivered by: Dietitian and study nurse |
Achieve total energy intake 1600–1800 kcal/day, with total energy intake coming from 40–50% carbohydrates, 30–40% fats and 20–25% protein. Increase intake of vegetables, legumes, fruits and berries, wholegrains and fibre, low-fat dairy and vegetable fats | 22 | Clinical | NA |
|
Van Horn, et al. 2018 [63] MOMFIT United States |
RCT |
Mixed (PA + diet) n = 281 |
Standard Antenatal Care (including asses to MOMFIT website and biweekly e-newsletters) |
3 individualised F2F visits, 6 × 30 min group sessions, 9 × coaching calls, emails, SMS, access to MOMFIT website, and access to LOSEIT Delivered by: Dietitian |
Achieve recommended GWG through healthier diet (adherence to modified DASH diet), increased PA, and increased sleep | 20 | Clinical and community | NA |
|
Günther, et al. 2019 [68] Gelis Germany |
Cluster RCT |
Mixed (PA + diet) n = 2102 |
Standard Antenatal Care |
4 × 30–45 min individualised F2F (3 during pregnancy) Delivered by: Midwives, gynaecologists, or medical personnel |
General healthy eating, according to the “Healthy Start-young family network” for recommended GWG | 34 | Clinical | NA |
|
Buckingham-Schutt, et al. 2019 [46] United States |
RCT |
Mixed (PA + diet) n = 56 |
Standard Antenatal Care (received IOM chart of GWG) |
Minimum 6 × 15–30 min individualised F2F visits, weekly emails and wearable fitness tracker Delivered by: Dietitian |
Increasing PA and modifying carbohydrate intake, for recommended GWG (IOM guidelines) | 26 | Clinical | Self Determination Theory* |
|
Rissel, et al. 2019 [70] Australia |
Cluster RCT |
Mixed (PA + diet) n = 326 |
1 × 20–30 min information only telephone call on GWG and provided with written resources on healthy eating, GWG and PA |
Up to 10 health coaching calls (8 in pregnancy), journey booklet and written resources Delivered by: Dietitian or exercise physiologist |
Achieve recommended GWG | 24 | Clinical, community (phone) | NA |
|
Wattar, et al. 2019 [65] ESTEEM UK |
RCT |
Dietary n = 1252 |
Standard Antenatal Care (Including dietary advice as per UK national recommendations for antenatal care and weight management in pregnancy) |
1 × individualised F2F visits, 2 × group sessions and 2 × telephone calls, provided with EVOO and mixed nuts Delivered by: Dietitian and researchers |
Adherence to a Mediterranean style diet | 14 | Clinical | NA |
|
Adam, et al. 2020 [40] Finland |
RCT (three arm) |
Mixed (PA + diet) n = 78 |
Standard Antenatal Care |
2 individualised F2F visits and 2 × Supportive telephone calls Delivered by: Dietitian trained in healthy conversation skills |
Adopt and maintain healthy behaviours, for recommended GWG | 18 | University | NA |
|
Bianchi, et al 2020 [44] France |
RCT |
Dietary n = 80 |
1 × 30–45 min F2F appointment; 2 × 30 min telephone call, 3 × emails. Generic advice provided as per French Institute for Health Promotion and Health Education |
1 × 30–45 min individualised F2F visit and 2 × telephone calls providing computer based tailored dietary counselling program, followed by 3 × email summaries and 3 × email reminders Delivered by: Dietitian |
Improve nutrient adequacy (PANDiet) | 12 | Clinical | NA |
|
Huang, et al 2020 [36] Australia |
Pilot RCT |
Mixed (PA + diet) n = 57 |
Standard Antenatal Care |
Web based program, 1 × individualised F2F and weekly SMS Delivered by: Dietitian |
Dietary education on low glycaemic index, low saturated fat, increased omega- 3 fatty acids, increased fibre, healthy portion sizes and take out options and snack substitution to achieve recommended GWG | 12 | Clinical | NA |
|
Melero, et al. 2020 [58] St Carlos Spain |
RCT (three arm) |
Diet n = 285 |
2 × F2F visits (advised to restrict fat intake, limit EVOO to 40 ml/day, and < 3 day/week nuts) |
1 × initial individualised F2F visit and 1 × 2 hr follow up F2F visit, provided with EVOO and pistachios Delivered by: Dietitian |
Increase adherence to Med diet and increase EVOO consumption to ≥ 40 ml/day and handful of pistachios ≥ 3 days/week | 28 | Clinical | NA |
|
Crovetto, et al. 2021 [47] IMPACT- BCN Spain |
RCT (three arm) |
Diet OR stress reduction program n = 1221 |
Standard Antenatal Care |
1 hr monthly Individualised F2F visit, 1 hr monthly group session, monthly telephone calls and provided with EVOO and walnuts Delivered by: Dietitian |
Adherence to a Mediterranean style diet | 17 | Clinical | NA |
|
Dawson, et al. 2021 [48] Australia |
RCT |
Diet n = 45 |
Standard Antenatal Care |
1 × half day F2F group and 2 × follow up telephone calls Delivered by: Nutritionist/ researcher |
Eating for the gut microbiota (improve diet quality) | 10 | Academic (Food and Mood Centre) | Theory of Constructive Alignment |
|
Sandborg, et al. 2021 [61] Sweden |
RCT |
Mixed (PA + diet) n = 305 |
Standard Antenatal Care (including optional lecture on a healthy lifestyle) |
HealthyMoms App Delivered by: App |
Healthy diet and PA in alignment with Nordic nutrition recommendations to achieve recommended GWG | 26 | Online (app) | Social Cognitive Theory* |
|
Simpson, et al. 2021 [71], [72] HELP UK |
Cluster RCT |
Mixed (PA + diet) 20 sites n = 614 |
Standard Antenatal Care (including leaflets on healthy eating and PA) |
Weekly 1.5 hr group (until 6 weeks PP) and 2 × telephone calls 3- and 6-weeks PP Delivered by: Midwife or slimming world consultant |
Enhance motivation and equip women with knowledge and skills to make healthier choices and manage their weight during pregnancy and PP |
36 | Clinical | Control Theory and Social Cognitive Theory* |
|
Zhao, et al. 2022 [67] China |
RCT |
Mixed (PA + diet) n = 560 |
3 × Individualised, with Mediterranean style diet but restrict dietary fats |
3 × individualised F2F visits Delivered by: Dietitian |
Adherence to Mediterranean style diet and consume ≥ 40 ml EVOO and 25–30 g pistachios daily | 26 | Clinical | NA |
Where intervention includes three arms most active and least active groups are reported. Only dietary interventions have been extracted
RCT Randomised control trial, EVOO Extra Virgin Olive Oil, PA Physical activity, GI Glycemic Index, hr hour, SMS Short messaging Service, F2F Face to face, PP Postpartum